Some vaccines contain stabilizers “to help the vaccine remain unchanged when the vaccine is exposed to heat, light, acidity, or humidity.”
These stabilizers might include monosodium glutamate (MSG), glycine, gelatin, 2-phenoxy-ethanol, lactose, sucrose, or human or bovine serum albumin.
None of stabilizers are toxic or dangerous.
They include amino acids, sugars, and proteins.
For more information:
- Ingredients in Vaccines
- Gelatin in Vaccines
- Sucrose : Dangerous Poison or Plain Table Sugar?
- Toxic myths about vaccines
- Demystifying Vaccine Ingredients – MSG
- Bovine Derived Materials Used in Vaccine Manufacturing Questions and Answers
- Vaccines and Variant CJD
- Religious Approval for Porcine-containing Vaccines
